Vanilla Chia Pudding (Vegan)
Author: 
Serves: 1
 
Ingredients
  • 2 tbsp chia seeds
  • ¼ cup non dairy milk + ¼ cup non dairy yogurt (you can use ½ cup of milk but we would recommend a creamier milk e.g., coconut milk)
  • 2-3 tsp sugar
  • ¼ tsp vanilla
Instructions
  1. Mix all the ingredients together until well combined.
  2. Set aside for 4-5 mins and stir again. Make sure it is well combined.
  3. Put in the fridge for 2 hours or overnight until the chia seeds have gelled up. Add desired toppings or eat as it is! Can last 2-3 days in an airtight container in the fridge.
Nutrition Information
Serving size: 1 (with almond milk and stevia) Calories: 118 Fat: 7.4g Carbohydrates: 9.9g Protein: 3.8g
Recipe by Unconventional Cooks at https://unconventionalcooks.com/2021/01/03/vanilla-chia-pudding-4-ingredients/