Vegan Miso Caramel
Author: Unconventional Cooks
- 2 tbsp peanut butter
- 1 tbsp + 1 tsp maple syrup
- ¾ tsp red miso paste (may need more depending on your brand of miso)
- Mix peanut butter and caramel together.
- In a separate bowl, dissolve miso paste with 1-2 tsp hot water.
- Mix it all together.
- Taste and adjust according to taste.
- Even you want a thinner runny caramel, add in 1-2 tbsp of HOT WATER.
Recipe by Unconventional Cooks at https://unconventionalcooks.com/2022/11/07/vegan-miso-caramel-apple-crumble-cheesecake-gf-refined-sugar-free/
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