Clink clink clink. The sound rings clear as the granola spills into the bowl. Pour some almond or soy milk over and maybe some extra berries or banana – and YUM. I made sure to to snap a few pics on my iPhone before letting my fiance down the cup of granola and milk! Spending a…
10 min Stovetop Granola (Oil-Free) + Airfryer Version
Molten Lava Cakes – made with beets! (GF, Vegan)
The moment of truth. You hold your breathe. Timidly and cautiously you push your silver spoon through the center. As you reach the bottom, you slowly feel it out and open up hoping to see a stream of melted thick chocolate ooze out. Yes that’s when you know you have a proper chocolate molten lava…
The Best Eggplant Lasagna (Vegan + Low Carb)
Lasagna has always been a staple “treat” in the Lau household. We had a signature “veggie” lasagna that was layered with lasagna sheets, roasted eggplant, zucchini and mushrooms, cheese and marinara sauce. It was phenomenal. I remember looking forward to those nights when we had family gatherings or guests over. Although lasagna can sometimes be…
Vanilla + Chocolate Chia Pudding (4 Ingredients)
HAPPY 2021! Its VEGANUARY! My fiance and I; Zoe and her husband are embarking on a month of vegan eats. We are dedicating this effort to supporting the veganuary charity in the UK. After a rather tough and arduous year, I’m hoping to start off this new 2021 with positivity and excitement. To be honest,…
Low Carb Cinnamon Roll Muffins (128 Cals)
Low Carb. Oil – Free. Refined Sugar Free. HAPPY Thanksgiving! 2020 is definitely the year to appreciate every little thing in our life – more time with family, health and safety. Thanksgiving is definitely the perfect reminder to express gratitude. Prior to coming to the US, I never understood why thanksgiving was so important….
Authentic Singaporean Chicken Satay (Gluten Free, Oil-Free)
It seem so long since I was in Singapore. The last time we were there, I was visiting my fiancé’s family and Zoe was visiting her husband’s family. Thinking about it now, I really do miss going on holiday. The best part of traveling isn’t about sight-seeing or going on a plane, but the wonder…
Vegan Pandan Sorbet (With Tofu)
This week at work we had a discussion about what was one thing we wanted to do next year once we reach somewhat of a post-pandemic normal. The unanimous answer to that question was: “Travel”. After a delicious Saturday dinner at Korean restaurant downtown, my fiancé and I spent an hour in the large asian…
Chocolate Zucchini Oatmeal
Waking up to the chilly breeze and a dark sky reminds me of the many early mornings back in high school when I would be up by 5:30 to study or to head to church for our seminary class. Although I don’t miss those days, but the memories of being at home makes me homesick….
Gluten Free Carrot Cake (Low-Carb)
If I had to pick my spirit animal it would be a rabbit. Why? Because I am so in love with carrots. I love the crunch, I love the color, I love it with peanut butter (weird I know) or hummus. Absolutely loveeee my little orange friends. I don’t think my fridge has ever NOT…
Healthy Korean Bulgogi (Honey Sweetened)
Some of you may not know this, but Zoe and I aren’t a big fan of red meat – whether thats ribs or pork belly or steak. However I do have to say we both make an exception for Korean bulgogi. Bulgogi is a sweet, salty beef dish that is comparable to teriyaki but much…